The Ethiopian oriole is a species of bird in the family Oriolidae.
Region
Horn of Africa
Typical Environment
This species inhabits the Ethiopian Highlands, occurring in montane broadleaf and mixed woodlands, juniper and podocarpus forests, and forest edges. It also uses wooded gorges, riparian belts, coffee shade forests, and scattered trees in agricultural mosaics. Birds typically keep to the mid- to upper canopy, moving between fruiting trees and foliage-rich patches. It tolerates moderate habitat alteration so long as tree cover remains.
Altitude Range
1200–3000 m
Climate Zone
Highland
Ease of Keeping
Beginner friendly: 2/5
The Ethiopian oriole is confined to the Ethiopian Highlands of Ethiopia and Eritrea, where it frequents montane forests and wooded edges. Its mellow, fluting whistles carry through the canopy and are often heard before the bird is seen. By eating fruit and small invertebrates, it helps control insect populations and disperses seeds.
Temperament
social and active
Flight Pattern
short rapid wingbeats with bounding, undulating flight between trees
Social Behavior
Usually seen singly, in pairs, or in small family parties, often joining mixed-species flocks in fruiting trees. Builds a neat, hanging cup nest slung in a fork high in the canopy. Likely monogamous, with both sexes participating in nesting and rearing.
Migratory Pattern
Resident
Song Description
A series of mellow, fluting whistles and rich, ringing phrases, often delivered from concealed perches. Also gives chatter and scolding notes when agitated.
Plumage
Bright yellow underparts with olive-yellow upperparts and a contrasting black hood covering the head and throat; darker flight feathers edged yellow, giving a subtle wing panel.
Diet
Takes a mix of fruits and berries (including figs and other soft fruits) and a variety of invertebrates such as beetles, caterpillars, and other insects. Will occasionally probe blossoms for nectar and glean larvae from foliage. Diet shifts seasonally toward whatever fruiting trees and insect flushes are most abundant.
Preferred Environment
Feeds mainly in the mid to upper canopy of forest and woodland, favoring fruiting trees and edges. Also forages along wooded streams and in shade coffee plantations with retained native trees.
